Deer Chili Recipe

Bushmaster · Posted: Sun Oct 12, 2008 9:30 am Post subject: Re: Deer Chili Recipe

You have cactus in GA.?? Be careful how you squat over a cactus...

OntheLasGallinas · Posted: Sun Oct 12, 2008 3:05 pm Post subject: Re: Deer Chili Recipe

I always thought the old saying was....don't squat with your spurs on. I quess squatting on a cactus would be just as bad, except you'd find out who your friends are when you ask them if they'd pull the thorns out. Very Happy

Cary

Vince · Posted: Sun Oct 12, 2008 6:50 pm Post subject: Re: Deer Chili Recipe

popgun wrote:

Bowl it up, spoon it down, and kill a cactus tomorrow. Very Happy

Cheers, Vince

popgun · Posted: Sun Oct 12, 2008 9:34 pm Post subject: Re: Deer Chili Recipe

Exactly what it looks like Vince. Laughing

Bushey, yep we do have cactus in Georgia. Very Happy

In fact I have a patch of cactus in my back yard.
As for the thorns....no problem with projectile squirts... you can hit them from 20 feet or further with a good bowl of chili in you. Very Happy

Bushmaster · Posted: Sun Oct 12, 2008 9:58 pm Post subject: Re: Deer Chili Recipe

And from a "Moderator" too...What will this world come to...

PaulS · Posted: Mon Oct 13, 2008 5:05 pm Post subject: Re: Deer Chili Recipe

Sounds like it is coming to a chili cookoff!

Bushmaster · Posted: Tue Oct 14, 2008 7:05 am Post subject: Re: Deer Chili Recipe

Where?? At Cary's ranch? He should have one big BBQ pit that would hold at least one of his cows. Very Happy

Ooops...Chili cook off...Sorry... Embarassed

stovepipe

.......Vince's Chili Judging post.

Readin' this thread? First I got hungry, then I got sick, then.....yikes! I'll never look atta bowl o' chili the same again.

You guys...... Laughing

codybrown · Posted: Wed Nov 26, 2008 5:13 pm Post subject: Re: Deer Chili Recipe

Here's mine, made in a crockpot:

2.5 lbs Venison browned before adding into the pot
2 cans of tomato sauce
2 cans of chili beans
1 can hormel chili with no beans, hot variety
1 large onion
5 tablespoons chili powder
2 teaspoons garlic powder
about 2 tablespoons franks hot sauce
depending on how spicy you like it, I also add some El Yucateco chile habanero hot sauce

I let it cook for about 8-9 hours, then eat it with some homemade cornbread. I like spicy chili, add less chili powder and hot sauce for taste.